Spiced Holly Highball

  • 1.5 parts Cruzan® Aged Dark Rum
  • 5 Cranberries
  • .25 tsp. Pumpkin Spice
  • 1 tsp. Agave
  • Handful mint leaves

Mixing Instructions

Muddle the cranberries, mint, pumpkin spice and agave. Add rum and shake well. Strain over ice into a highball glass. Top with club soda. Garnish: mint sprig and three cranberries.