Mojito Deluxe

  • 2 1/2 oz Cruzan® Single Barrel
  • 1/2 of a Lime cut into wedges
  • 7-10 Mint leaves
  • 3/4 oz Cane syrup
  • 2 Dashes Angostura Bitters

Mixing Instructions

Add Mint, lime & sugar in the bottom of a pint glass. Gently muddle for 10 seconds. Add rum to the pint glass and fill with ice. Top with a shaker and shake for 5 seconds. Top off with ice and add your soda water. Garnish with fresh spanked mint.